
Sorry blog readers, I know I have not written in a while but there was a good reason I swear. This past weekend I embarked on a journey to the famous salt desert of Uyuni and to the Eduardo Avaroa National Park. I left on saturday with 3 other students early in the morning. We took a bus for 50 bolivianos (7 dollars) from Sucre to Uyuni which took approx 9 hours. The narrow, rocky roads through the mountains were a little disconcerting so I spent most of the trip resting my eyes. There were short stops along the way to pay tolls. During this time, women on the road selling candy and popcorn would board the bus and sell their products to the travelers. Other times, we would make stops for local hitch hikers who would pay a lesser price to stand in the aisles until their chosen destination. After around 3 hours of travel, we stopped in Potosi- the once very prosperous mining city. We only had a 15 minute break to buy something to eat and go to the bathroom so I did not get a feel for the city. I do, however, plan to return at somepoint to take a tour of the mines. I just recently saw a movie called The Devils Miners which follows the harsh life of two boys, ages 10 and 12, who work in the dangerous mines of Cerro Rico. Life expectancy for miners is around 35 years.
We arrived in Uyuni at 6 pm and immediatly set up shop in a cheap, clean hostel (3 dollars per person for a night). Uyuni reminded me of an old mid-western town and I half expected to see a showdown between cowboys in the street, tumbleweed rolling by in the background. It thrives soley because of the Salar and the tourists that pass through. The next morning we woke up early because we had to scout out the different tour companies that offer trips to the Salar. There were dozens and we only had a couple hours to find the best deal. We eventually settled on the Castilla tour company. The determining factor was the menu they offered which consisted of pancakes, fresh fruit, chicken, pasta, wine etc. We were sold after hearing the word pancake. Castilla tours offered us 460 bolivianos (65 dollars) per person for 3 days and two nights. They even offered to get us bus tickets (50 bolivianos) back to Sucre so we would not have to deal with that when we returned.
We set out at 11am and got to the Salar around 2pm. The Salar de Uyuni “is the world’s largest salt flat (12,106 sq km)” and its blinding white plains are a sight for sore eyes- literally. Sunglasses are a must! We stopped to have lunch at the well know Isla Incahuasi. This island surrounded by the sea of salt was incredible: a hill of coral rock covered in catcti over 100 years old. Lunch was amazing and consisted of chicken, quinoa- a local grain rich in proteins and vitamins, and salad. At first I thought our guide had made the lunch for us but later realized that there were indigenous women in some of the vans who went as cooks for the tour groups.
After lunch we took some funny photos manipulating the lack of perspective there was in the salt desert. We then contiued on our way past inactive volcanoes and onward towards the village of San Juan where we would stay our first night.
San Juan was a small village with llamas everywhere. We stayed in a little hostel owned by a local family. Here, the women in the family cooked on Castilla’s gas stove with the ingredients that Castilla tours provided for her. It was an interesting system. Instead of bring a cook along like some of the other tour companies, locals were given work thus bringing business to their remote villages.

The next day we hit the road again or lack there of- we were essentially off-roading the whole trip- and stopped to take pictures of an active volcano, smoke rising out of it. We also so saw the amazing laguna Colorada which was a brilliant red due to the “algae and plankton that thrive in the mineral rich water.” At the laguna you can find deposits of sodium, magnesium, borax, and gypsum which assist in the production of fertilizer, paint, toothpaste, and plastics. We also saw a great amount of flamingos at the luguna. The Laguna de Colorada was certainly my favorite site of the trip!

The second night of the trip we stayed at a very poor, small village (ten families in total lived there) high in the mountains. It was just us “gringos” staying in the small hostel. There were a lot of other groups from all over; Isreal, England, Australia, Sweeden, the states, Japan etc. All of them were backpackers, just traveling from one country to another, trying to take in as many sites as possible. I noticed an extreme difference between most of the backpackers and our group which consisted of volunteers who were all living in one city and taking spanish classes. The attitudes of the backpackers, like I said, seemed to be one of seeing as much as possible in a short period of time. With that came a certian disconnect to the culture around them, and they tended to stick to their own groups, seeking out the only bars in town, talking only to other “gringo”. Whereas, volunteers and those living with a family and taking classes seemed more connected to the Bolivians and genuinly interested in their surroundings. This is not to say that all backpackers are like this nor that all volunteers are more connected to their surroundings. This was just the observation I made during our particular trip about our specific group and the groups of backpackers that were in Uyuni with us. While the backpackers preferred to stay in the bar and drink Huari, my group preferred to walk around the town and play ball with the local children. It was extremely interesting to see the differences in objectives between the two groups. I am not trying to say one way of traveling is better than the other, I am just glad I decided to stay in Sucre and volunteer.
While I was in Uyuni I also realized how much I disliked being waited on. At both hostels, there were young indigenous women bringing us our food, clearing our plates, and washing our dishes. Some of the women were younger then me and it just felt akward to have them wait on me in such a intimate, family like setting. I constantly asked if I could help with anything and they would refuse, sometimes very coldly. After thinking about the whole situation for some time and discussing it with others, I realized that I had to accept the reality of things like this in Bolivia. By asking to help, I was only insulting the workers. One, becuase asking implied I did not think they could do their job properly and two, because they seemed thankful to be able to earn money in such a remote place and my offering to help just took away from all of that. So now, I plan on biting my tongue when put in that situation again.
Our last day in Uyuni consisted of driving to the geysers which stood at 4870m (16,000 plus ft) and to the hot springs to soak. All in all,the trip was an amazing experience filled with breathtaking views and some important observations.